Monday, 2 September 2013
My Meatloaf
* Exported from MasterCook *
My Meatloaf
Recipe By :david buzanko
Serving Size : 4 Preparation Time :0:00
Categories : Ground Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Pounds Ground Beef -- medium
3/4 Pound Ground Bacon
2 Eggs
3/8 Cup Bread Crumbs
1 Teaspoon Oregano
1 Teaspoon Thyme
Salt and Pepper -- to taste
8 Bacon Strips -- thick cut,
mix every thing together except the bacon strips divide into 8 equil portions
wrap a strip of bacon around each portion place portions into muffin cups cook at 350 until no longer pink inside
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Per Serving (excluding unknown items): 856 Calories; 70g Fat (74.3% calories from fat); 46g Protein; 8g Carbohydrate; 1g Dietary Fiber; 310mg Cholesterol; 479mg Sodium. Exchanges: 1/2 Grain(Starch); 6 1/2 Lean Meat; 10 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0 0 0
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